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Winter Fancy Food Show and Buyers Meetings
January 11 - January 16
San Francisco, CA
Maine International Trade Center (MITC) invites you to participate in the State of Maine Pavilion at the Winter Fancy Food Show.
Each year, 18,000+ Winter Fancy Food Show attendees discover more than 80,000 products featuring the world’s finest foods and beverages from more than 1,400 exhibitors representing over 35 countries.
Since 1955, the Fancy Food Shows have been North America’s largest specialty food and beverage marketplace. Between the Winter Show in San Francisco and the Summer Show in New York City, the National Association for the Specialty Food Trade events bring in more than 40,000 attendees from more than 80 countries and regions to see 260,000 innovative food and specialty food products.
In addition to the trade show, companies will participate in the Food Export USA Buyers Mission, giving Maine companies the opportunity to present products in pre-scheduled, one-on-one appointments with some of the industry’s most important international distributors, retailers, and foodservice buyers.
Maine International Trade Center will provide companies with trade show assistance, including market research reports, and help with post trade show follow up.
January 11th, Friday: Departure for San Francisco; Booth Set Up
January 12th, Saturday: One-on-One Buyers Meetings; Booth Set Up
January 13th – 15th, Sunday – Tuesday: Trade Show
January 16th, Wednesday: Departure for Maine
This activity is sold out.
For information about Winter Fancy Food 2020, please contact Jeff Bennett.